JAPANESE FISHERY EXPORTS BY SELECTED SPECIES, FEBRUARY 2005
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Metric tons Million yen
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Fishery Products Feb. 2005 Feb. 2004 Feb. 2005 Feb. 2004
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Fresh:
Pollock 1,648 1,874 376 468
Frozen:
Skipjack 1,775 829 136 54
Albacore tuna 348 424 79 101
Yellowfin tuna 468 944 58 106
Pacific mackerel 3,796 1,245 274 76
Saury 1,388 1,044 95 90
Flatfish 9 36 7 17
Cod 32 242 2 28
Pollock 5,624 8,406 475 642
Red Salmon - 0 - 0
Other Salmon 5,021 2,105 733 231
Sardine 378 377 46 37
Frozen/Fillet:
Shark 50 34 14 10
Flatfish - - - -
Others 186 128 215 183
Shellfish/Mollusk:
Squid 1,559 1,022 287 176
Octopus 77 72 52 45
Oyster 24 6 13 6
Others including
frozen Scallop 223 208 287 265
Scallop meat 46 69 223 266
Others:
Surimi-based seafood 389 377 256 252
Fish oil 144 111 91 125
Fish meal 1,423 1,068 78 52
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- = no exports
Contact: Sunee C. Sonu
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